Brand Story

BRAND INTRODUCTION

Our Story

The Libergeon brand, rooted in Papua New Guinea, offers premium coffee beans crafted from volcanic soil and natural farming methods.

Papua New Guinea's volcanic soil provides an ideal environment for coffee growth, rich in minerals and resulting in a unique, full-bodied flavor. Most of the coffee grown here is by smallholder farmers who employ natural farming methods, completely eliminating artificial fertilizers and pesticides, ensuring the coffee's natural, pure flavor. The beans are primarily grown at altitudes between 1,520 and 1,770 meters above sea level. After harvest, they undergo meticulous processing, such as sun drying, to develop their captivating flavor.

The Libergeon brand prioritizes quality control throughout the entire supply chain, from farm to retail, ensuring your cup is naturally free of pollutants and boasts the rich, premium flavors of Papua New Guinea's volcanic soil, with notes of wine, fruit, and dark chocolate.